CLUB 4 PAWS Sterilized Rabbit Jelly 80gr
                                SKU: 501034
                            
                            
                            
                                
                                    CLUB 4 PAWS
                                
                            
                            
                                                            Complete balanced food for adult neutered cats with rabbit in jelly. ...More
                                        
                                                                                    in stock 46
                                                                                
                                        
                                    
                                
                                            €0,75
                                        
                                    
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                        Composition: 75% sliced meat and animal derivatives, including 10% rabbit meat, cereals, vegetable protein extracts, derivatives of vegetable origin (sugar beet pulp, cellulose*), minerals, oils and fats (salmon oil 0.22%), various sugars , fruits (banana 0.1%, hawthorn 0.03%)*, vegetables (tomatoes 0.11%)*, ginger* 0.005%.
Additives (per 1 kg of product):
Vitamins: D3: 200 IU, E: 16mg, B1: 1 mg, B5 (calcium-D-pantothenate): 1 mg, folic acid: 0.226 mg, choline chloride: 3.1 g; trace elements: zinc (E6) 4.2 mg, manganese (E5) 3.12 mg, iodine (E2) 0.64 mg, selenite (E8) 0.2 µg
amino acids: taurine 467 mg, glycine 3.4 g; food colorings. *Natural ingredients, dried.
                                                             
            Additives (per 1 kg of product):
Vitamins: D3: 200 IU, E: 16mg, B1: 1 mg, B5 (calcium-D-pantothenate): 1 mg, folic acid: 0.226 mg, choline chloride: 3.1 g; trace elements: zinc (E6) 4.2 mg, manganese (E5) 3.12 mg, iodine (E2) 0.64 mg, selenite (E8) 0.2 µg
amino acids: taurine 467 mg, glycine 3.4 g; food colorings. *Natural ingredients, dried.
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